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TV and food

by Gillian Polack

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You really don’t want to hear about the doings of the Canberra Speculative Fiction Guild, do you? Pity. I have lots to say. We had a meeting tonight and wonderful stuff is happening. The only food-related parts of the wonderful stuff all relate to the Regency Gothic Banquet and you already know about that. There’ll be an update here just as soon as we do the next bit of testing. And no, I am not giving out the apricot icecream recipe until after the Convention in five months time. (everyone wants the apricot icecream recipe now, instantly, and their lives will be ruined without it - never go to meetings if you are the holder of crucial historical recipes, even if the meetings are all about fiction)

From Regency to Edwardian is barely a hop, step and jump to the mind of a Medievalist. A century, what’s that?

There is a new BBC program all about trying Edwardian food and seeing how big one’s belt has to get to encompass it. It may take a while to come here, but when it does I promise I will trot out some suitable recipes. For all those who get to watch it now, you get a link to an article by the subject of the exercise. He was so happy to become Edwardian for a week and then he had his cholesterol measured. He suddenly realised that for real time travelling you need a bit more physical awareness than HG Wells described.

May one of the free-to-air Australian TV stations buy this series, soon!

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Posted in Announcements, General, websites on April 18th, 2007

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2 Responses to “TV and food”

  1. Emma Says:
    April 18th, 2007 at 9:52 am

    I don’t know - the Canberra Speculative Fiction Guild sound pretty interesting!

    What a strange idea for a show! :)

  2. Gillian Polack Says:
    April 22nd, 2007 at 8:27 pm

    Strange but interesting, just like the Canberra Speculative Fiction Guild :). You’ve discovered the underlying harmony in the universe?

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