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weekly URL - Medieval food

by Gillian Polack

The URL of the week is me cheating. It’s a course I wrote at Suite101. Way back when students paid for it they got me nagging the whole way through it, explaining things and answering questions. The question-answering was the best fun because my students knew a heap about food and brought local experience to play. We had market reports from three countries one time, which helped all of us understand seasonal food and regional food.

Anyhow, now the course is free but you don’t get any extras. It’s just the basics and written a few years ago at that. It’s not long, and not arduous and might be a pleasant place to spend an hour on a Sunday. More pleasant than my blogging since the course is (sadly) free of bad jokes: click here for no bad jokes .

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Posted in General, Middle Ages, websites on November 4th, 2006

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One Response to “weekly URL - Medieval food”

  1. Free Family History Says:
    March 1st, 2007 at 12:21 am

    Markus…

    It was quite useful reading, found some interesting details about this topic. Thanks….

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A few herbs, a pinch of spice and foods of the past create your perfect foodie recipe at Food History. Expand your palate with everything from hot scones to hot websites without leaving your computer. At Food History there's a gourmet’s delight of food, health, history, and an amazing side of mushrooms. From holiday food customs to any number of fabulous recipes, you can find out anything and everything about your favorite tasty tidbits.

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